Kooka Brotha's Web Site
FREQUENTLY ASKED QUESTIONS INDEX
![]()
![]()
Questions answered, solutions, tips and techniques.
Index of Questions and Answers
- Question 1.
Why freeze cakes and desserts?
- Question 2.
How should I cut pies or flans to prevent the back of the pastry shell breaking away ?
- Question 3.
Which is the best method to cut Kooka Brotha's cakes into even portions ?
- Question 4.
What is gluten? Which of Kooka Brotha's products are gluten-free ?
- Question 5.
Why Kooka Brothas's only use natural ingredients ?
Tips on "How To Use" Kooka Brotha's Products.
- Tip 1.
Defrosting Cold Set and Fresh Cream Products.
- Tip 2.
Defrosting Baked Products.
- Tip 3.
Heating Winter Products.
FAQ - An acronym for Frequently Asked Questions.
These tips has been compiled from customer requests, enquiries and feedback.
Contributions can be made to this section my completing and submitting our Product Feedback Form.
CLICK ON: [ HOMEPAGE ] [ SITE MAP ] [ CONTACT US ] [ ABOUT KOOKA BROTHA'S ]
Last updated 5th November 2004.
Any questions regarding this page please refer to the Site Manager or email Kooka@dragnet.com.au
All information on this site is covered by a Disclaimer & Copyright, 1999-2005 by Kooka Brotha's Pty. Ltd.
ABN 57 056 527 934