Kooka Brothas Patisserie
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Pecan Tartlet

PECAN TARTLET:   CODE:  IPTPEC

Premium pecan and walnuts contrast with a smooth fudge like caramel centre in a golden fluted gluten free pastry shell.

10 tartlets per box, 2 sealed trays of 5); portion size 9.5 cm Ø (diam) x 3cm high.
Defrosted shelf-live 2-3 days refrigerated at 2-5 °C ;
Best served chilled or at room temperature.

Allergens: Eggs, Milk, Soy & Nuts

Product Spec Sheet


Salted Caramel Tartlet

SALTED CARAMEL TARTLET:   CODE:  IPTSC

Baked caramel filling with a hint of salt, topped with a dark chocolate ganache in a golden fluted gluten free pastry shell.

10 tartlets per box, 2 sealed trays of 5); portion size 9.5 cm Ø (diam) x 3cm high.
Defrosted shelf-live 2-3 days refrigerated at 2-5 °C ;
Best served chilled or at room temperature.

Allergens: Eggs, Milk, Dairy & Soy

Product Spec Sheet


Chocolate Hazelnut Fudge Cake

CHOCOLATE HAZELNUT FUDGE CAKE:   (GLUTEN FREE & VEGAN)
CODE:  IPCHF


Vegan & gluten-free chocolate mocha fudge cake studded with hazelnuts and finished with a vegan ganache rosette.

6 portions per box, 7 cm Ø (diam).
Defrosted shelf-life 4 days refrigerated at 2-5 °C. Best served chilled or at room temperature.

Allergens: Soy & Tree Nuts Product Spec Sheet


Citrus Tartlet

CITRUS TARTLET:   CODE:  IPTCIT

Refreshing light tangy lemon curd filling in a golden fluted gluten freepastry shell.

10 tartlets per box, 2 sealed trays of 5); portion size 9.5 cm Ø (diam) x 3cm high.
Defrosted shelf-live 2-3 days refrigerated at 2-5 °C ;
Best served chilled or at room temperature.

Allergens: Eggs, Milk, Soy & Sulphites

Product Spec Sheet


Lemon Meringue Tart

LEMON MERINGUE TART:   CODE:  IPTLM

Tangy baked lemon custard in a deep
golden pastry shell topped with a fluffy, flamed
spiralled meringue peak. A classic favourite.


6 individual tarts per box; tart size 7 cm Ø (diam) x 4cm high.
Defrosted shelf-live 4 days refrigerated at 2-5 °C ;
Best served warm or at room temperature:

Allergens: Eggs, Milk, Sulphites & Soy

Product Spec Sheet


Portuguese Tart

PORTUGUESE TART:  ; CODE:  IPTPOR

Individual classic Portuguese tart made in a traditional flakey pastry and baked with a lemon custard that is customarily blistered on top to a speckled amber colour.

12 individual tarts per box; tart size 7 cm Ø (diam) x 4cm high.
Defrosted shelf-live 4 days refrigerated at 2-5 °C, Best served warm or at room temperature:

Allergens: Gluten, Eggs, Milk, Sulphites & Soy

Product Spec Sheet